The Menu
Everything is made from scratch in small batches. Prices are approximate — seasonal specials and custom orders may vary.

Classic Cinnamon Rolls
$24 / half dozen, $40 / dozenOur signature rolls — soft yeast dough, brown sugar cinnamon swirl, and a sweet vanilla glaze.
Most popular

Jumbo Cinnamon Rolls
$8 eachExtra-large, fluffy cinnamon rolls perfect for an indulgent treat or a show-stopping centerpiece.
New

Maple Pecan Rolls
$30 / half dozen, $50 / dozenCinnamon rolls topped with a rich maple glaze and toasted pecans for a cozy twist.
Seasonal favorite

Soft-Baked Cookies
$18 dozenChocolate chip, snickerdoodle, and sugar cookies baked until chewy in the center.

New York Style Crumb Cake
$15 / medium, $25 / largeA tender vanilla coffee cake piled high with cinnamon-brown-sugar crumb topping — perfect with coffee.
Bestseller

Mini Bundt Cakes
$4 eachPetite bundt cakes baked until tender and finished with a sweet vanilla glaze or a dusting of powdered sugar.
New

Personal Size Pan Loaf Bread
$8 eachMini loaves baked fresh in vanilla, chocolate chip, banana walnut, apple cinnamon struesel, blueberry, pumpkin, and pumpkin chocolate chip.

Sourdough Bread
$12 / full loaf$15 / specialty loaf
Naturally leavened sourdough baked to a golden crust with a soft, tangy crumb — full loaves and rotating specialty flavors.

Focaccia Bread
$10 / half sheet, $15 / full sheetSoft, dimpled focaccia brushed with olive oil, sprinkled with fresh rosemary, and finished with flaky sea salt.
New

Seasonal Specials
VariesLimited-time treats around holidays and local events. Ask what’s baking this week!
Limited batches
Looking for something custom?
I love creating trays for brunches, birthdays, holidays, and office gatherings. Send me a note and we’ll plan something sweet.